French Onion & Butter Bean Soup
SERVINGS
6
PREP TIME
15 mins
COOK TIME
60 mins
INGREDIENTS
3 tbl olive oil
2 red onions
2 brown onions
4 garlic cloves crushed
1l vegetable/ beef stock
1 can butter beans
1 tbl mighty mite
½ cup white wine
1 tsp dried thyme
To Serve
Cheddar and mustard pickle damper
METHOD
In a large saucepan add olive oil and onions, sauté for roughly 20 minutes on low heat until nice and caramelized.
Add garlic and sauté for a further few minutes. Add the wine and allow to simmer for 1 minute before adding mighty mite, thyme, and stock.
Allow soup to cook for a further 30 minutes.
Add butter beans 5 minutes before serving
Serve with warm cheddar and mustard pickle damper
More recipes
Mightymite Roasted Potato Salad
Mightymite Potato Salad SERVINGS 4 (as a side)PREP TIME 20 mins COOK TIME N/A INGREDIENTS 300g Baby Purple Potatoes cut in half 2 tbls 333s Mightymite 50g Parmesan 2 tbl Olive oil 2 tsp dried Rosemary 2 Spring Onion Stalks finely sliced 100g Green beans cut...
Perfect Summer Platter
Perfect Summer PlatterSERVINGS 10PREP TIME 20 minsCOOK TIME N/AINGREDIENTS1 jar Three Threes Sweet Mustard Pickles 1 Jar Three Threes Olives 1 Jar Three Threes Sweet Spiced Gherkins 1 Jar Three Threes Australian Pickled Onions 1 Punnet Cherry Tomatoes 1...
Beetroot & Citrus Salad
Beetroot & Citrus saladSERVINGS 3 (as a side)PREP TIME 20 minsCOOK TIME N/AINGREDIENTS1 Jar 333s Whole Baby Beets cut in halves 1 Orange peeled & thinly sliced 1 Grapefruit peeled & thinly sliced 1 Fennel bulb finely shaved 100g Pecans lightly toasted ...
Crumbed Olives
Crumbed Olives SERVINGS 3PREP TIME 15 minsCOOK TIME 5 minsINGREDIENTS1 Jar Three Threes Stuffed Olives 1 egg lightly beaten 1 Cup plain Flour 1 Cup Panko Crumbs Oil for frying Tzatziki for dipping METHODToss the olives in flour until they are completely...
Customer Care
37 East Street
Lidcombe
NSW 2141
Contact us
Open Hours
M-F: 8am - 4pm
Designed by Push Media & Communications 2019