Cheddar and Mustard Pickle Damper
SERVINGS
4
PREP TIME
15 mins
COOK TIME
30 mins
INGREDIENTS
250g self raising flour
175ml milk
25g butter
120g sharp cheddar grated – plus a little extra to sprinkle on top
100g 333 mustard pickle
½ tsp salt
METHOD
Pre-heat oven to 200 degrees fan forced. In a large bowl add flour, salt and butter, rub in hand until butter has dissolved.
Add cheddar and coat well in flour. Then add milk, mix together with a knife – ensuring not to over work the dough you want it smooth and not lumpy but also not sticky.
DEMONSTRATION
More recipes
Mightymite Roasted Potato Salad
Mightymite Potato Salad SERVINGS 4 (as a side)PREP TIME 20 mins COOK TIME N/A INGREDIENTS 300g Baby Purple Potatoes cut in half 2 tbls 333s Mightymite 50g Parmesan 2 tbl Olive oil 2 tsp dried Rosemary 2 Spring Onion Stalks finely sliced 100g Green beans cut...
Perfect Summer Platter
Perfect Summer PlatterSERVINGS 10PREP TIME 20 minsCOOK TIME N/AINGREDIENTS1 jar Three Threes Sweet Mustard Pickles 1 Jar Three Threes Olives 1 Jar Three Threes Sweet Spiced Gherkins 1 Jar Three Threes Australian Pickled Onions 1 Punnet Cherry Tomatoes 1...
Beetroot & Citrus Salad
Beetroot & Citrus saladSERVINGS 3 (as a side)PREP TIME 20 minsCOOK TIME N/AINGREDIENTS1 Jar 333s Whole Baby Beets cut in halves 1 Orange peeled & thinly sliced 1 Grapefruit peeled & thinly sliced 1 Fennel bulb finely shaved 100g Pecans lightly toasted ...
Crumbed Olives
Crumbed Olives SERVINGS 3PREP TIME 15 minsCOOK TIME 5 minsINGREDIENTS1 Jar Three Threes Stuffed Olives 1 egg lightly beaten 1 Cup plain Flour 1 Cup Panko Crumbs Oil for frying Tzatziki for dipping METHODToss the olives in flour until they are completely...
Customer Care
37 East Street
Lidcombe
NSW 2141
Contact us
Open Hours
M-F: 8am - 4pm

Designed by Push Media & Communications 2019
Love three threes
Thanks for the support Christine. Glad to hear you enjoy our products! 🙂
Why are three threes not all Australian made
Hi Dorothy, we source as many Australian products where possible including from local farmers, raw materials, packaging etc. Unfortunately, we cannot find an Australian farmer to grow our gherkins and olives – if we could, we most definitely would. Therefore, those two ingredients are imported, then processed and packed in our warehouse at Lidcombe. All of our other products have Australian grown ingredients like our Apple Sauce, Pickled Onions, Sweet Mustard Pickles, Beetroot relish, Beets, Tomato & BBQ sauce. We’re working hard to source local farmers to grow gherkins which is quite difficult to sustain all year round given the growing conditions. However, we will continue to work hard to make this happen. Should you have any other questions, we’re happy to answer – feel free to email info@threethrees.com.au. Thanks for reaching out!